Our bestsellers
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Sold outLazy Hack – Mediterranean
Regular price €5,00 EURRegular priceUnit price €26,32 per kg -
Sold outLight Soy Sauce 250ml
Regular price €14,90 EURRegular priceUnit price €59,60 per l -
Sold outTempeh Taster Set (3 varieties)
Regular price €13,00 EURRegular priceUnit price €21,67 per kg€13,60 EURSale price €13,00 EURSold out
What is tempeh?
Tempeh is a traditional Indonesian staple food. Cooked legumes are inoculated with a beneficial mold culture and fermented naturally. During this process, the mold transforms the product, breaking down nutrients and making the legumes particularly easy to digest. Tempeh is naturally plant-based and contains many vitamins, minerals, antioxidants, fiber, and plenty of protein.
Our products
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Tempeh topping
Here you'll find our tempeh toppings, which you can use to quickly...
Natürlich fermentiert
Our soy sauces are now available – in a light and a dark variety. Both bring deep umami flavours to your kitchen and pair perfectly with tempeh, vegetables, marinades and much more.
Our story
Hi, I'm Christopher, founder of Lazybean Tempeh! I'm passionate about cooking and always enjoy trying new things. In 2019, I discovered my love for tempeh – its appearance, unique nutty-mushroom flavor, and fantastic texture immediately captivated me. A few years later, I took the plunge into self-employment.
Handmade in Hamburg
Our products are lovingly handcrafted. Every tempeh, from the delivery of the raw materials and the production process to the final quality control, is handled by our hands.
Our raw materials come from non-conventional agriculture , directly from the farms, in Germany and Austria.
Fermented superfood
The natural fermentation process improves the digestibility of the legumes and gives the tempeh its distinctive, nutty-mushroomy flavor and firm texture.
Our tempeh is wholesome, has a high protein and fiber content, contains many vitamins, minerals and antioxidants and promotes a healthy microbiome .
Lots and lots of protein
Our tempeh is incredibly versatile in the kitchen: whether fried, baked, deep-fried, or breaded – let your creativity run wild! It even works in an air fryer!
Tempeh is ideal for a vegan diet because it is naturally plant-based. It also contains no lactose , no soy, no gluten , and is packed with beneficial nutrients.
Our advantages
Hamburg weekly markets
