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LAZYBEAN

Black Bean Tempeh Natural

Black Bean Tempeh Natural

€4,30 EUR
€4,30 EUR
€21,50 kg
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€4,30 EUR
€4,09 EUR

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In stock

Arrives at your home in 2 to 3 days

Our number 2: With a stunning look reminiscent of terrazzo – and an intriguing texture. Perfect for adding a splash of color, for example in a glass noodle salad. Seasoned with a dash of soy sauce – simply divine!

Black bean tempeh has a powerful and nutty flavor with a subtle mushroom note.

Preparation: Cut into cubes or strips and fry in oil over medium heat, season to taste, and you're done! You'll find a recipe idea on the inside of the packaging.

  • Vegan
  • Lots of protein
  • Soy-free

Contents

1 x 200g

Ingredients

Cooked black beans, apple cider vinegar, Rhizopus cultures

Allergens

May contain traces of soy and gluten.

Description

Description
Lazybean Tempeh at a glance:
Vegan. Gluten-free. High in protein. Wholesome. Handmade in Hamburg. Regionally and sustainably produced.

Product description:
Fermented product made from black beans.

Storage: At 2-7 °C
Consume within 3 days of opening.
Best before date: 60 days from production, see packaging.
Gently pasteurized. No preservatives. Dark spots are the mushroom's natural spores, can occur during ripening, and are harmless.

Nutritional values

Nutritional value per 100g
Fat 1.41 g
- of which saturated fatty acids 0.3 g
Carbohydrates 18.5 g
- of which sugars 2.61 g
Dietary fiber 9.30 g
Protein 11.44 g
Salt 0.0 g
Energy value 636 kJ / 151 kcal
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